Meet the Team: Alyssa
For today’s installment of Meet the Team, we present intern extraordinaire Alyssa Maldonado, who’s been helping R&B with every step of the way. As a native New Yorker, she’s got the inside scoop on where to go and what to eat all over the city. Take it away, Alyssa!
Where did you grow up?
I spent most of my childhood in Astoria, Queens, around all the Greeks. Now I go to Vassar and my family lives in the Lower East Side.
Any hidden restaurant gems you can recommend as a native New Yorker?
Max on Ave B & 4th St—no one’s ever heard of it, but it’s this little Italian place with a cute garden in the back. I like to eat outside. Also, I don’t know if this is necessarily a hidden gem but I love those Indian places on 1st Ave near 6th St. in the East Village—the ones with all the Christmas lights and the guys hawking outside. They’re ridiculous but so much fun—and they give you so much food!
What’s your guilty food pleasure?
It should be a guilty pleasure—but it’s not—ice cream. I eat all I want and I don’t gain weight from it. I gain weight from eating normal food, but not ice cream. It’s very bizarre.
What do you think the ideal walk-and-eat neighborhood is?
I would have to say the West Village, just for Bleeker Street alone. You walk up that street and get your bread at Amy’s, your ice cream at Cones, your cheese at Murray’s…[sigh]. I could walk that block for hours.
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